Weber barbecueshenrylapps July 5, 2020
Thanks to iGrill technology, Weber barbecues are positioned as the last cry in combination of practicality and functionality. The perfect element to have an excuse to have a barbecue. Take a look at this selection of Weber barbecues on offer to know their characteristics.
Weber, the barbecue easy to transport
In 1952 it was when the first Weber barbecue was born, which had a ball shape with a lid (one of the first to incorporate this element), to achieve that the meat had a different tenderness.
Since then, the barbecues of this brand have always been one step ahead when it comes to technology. They have managed to create a dynamic design, perfect for use in any space and easy to transport, since they are models that can be easily assembled and disassembled. Also, weigh very little.
A smart barbecue at the best price
The best option when buying a Weber barbecue on sale is to go for one of its smart models. The brand’s latest barbecue line has a Pulse line, which can be connected to the Smartphone. Through this, you can know how much time the meat has left to be ready, or if the fire is ready to put the ingredients to cook.
They do all this with the help of the new iGrill technology. Having to keep an eye on the barbecue at all times came to an end thanks to this cutting-edge technology.
Weber barbecues of all kinds at an unbeatable price
Coal, electric or gas … Weber works with all types of energy with its barbecues. And it offers real options of getting cheap Weber barbecues. As, for example, with their portable models.
These can be easily moved due to their small size. A Weber barbecue is a barbecue for life, since its stainless steel structure, combined with the best technology, will allow you to enjoy a good barbecue at any time of the year.
Weber barbecue reviews
The opinions of Weber barbecues are always positive, with the Weber Pulse 1000 being one of the most reviewed. Barbecues that allow you to know, thanks to digital technology, the preparation time of each ingredient, or the amount of charcoal necessary to avoid burning the meat.
In addition, its oval shape, along with two handles to carry it, even when it is on, makes it ideal. In addition to a structure made to be safe and prevent one from burning, regardless of the temperature of the barbecue.